Our guests love these customer favorites. If you're visiting us these are some of the food options we recommend most often.
- Empanada — This dessert is an empanada, a folded pastry turnover; the menu does not specify its filling.
- Pastel Chocolate — This dessert is chocolate cake; the menu does not specify its frosting, filling, or particular cake style.
- Otro Pastel — In Spanish, “otro pastel” means another cake; no cake flavor or style is specified in the menu.
- Pastel 3 Leches — This classic cake is soaked in three kinds of milk, giving the dessert its name and a moist texture.
- Flan — Flan is a smooth baked custard dessert topped with caramel sauce, a defining feature of this classic dish.